Outside Minnesota? Yes, unfortunately, I live out there.

So I found this website that lists specific heat capacities for various foods, and while it doesn’t list “snacks”, dry foods values seem to range from 0.3 to 1 cal•g^-1•K^-1 = 0.0003 to 0.001 Cal•g^-1•K^-1. Assuming no phase change (i.e., melting) and otherwise temperature-invariant heat capacity, the energy required for heating a 100 g snack from freezer temps (-18 °C) to body temp (37 °C) is 1.65 to 5.5 Cal. More realistically, we can compare to eating an ambient-temp (20 °C) snack; that difference is only 1.1 to 3.8 Cal… in either case, the difference is negligible, generally < 1% of the calorie count of the snack itself.

No, sorry, I don’t know what kind of ass-backwards somersault your windows machine did this time. Your word doc is randomly missing every third paragraph? Too right mate.

Hence, Clojure. It’s not just functions that implement IFn… as the string of “cannot cast to clojure.lang.IFn” errors that I get because I couldn’t be bothered to validate my data’s shape is eager to inform me.